We will be seating for dinner service from 5pm to 9pm. We will serve bar bites and drinks until 10pm!
- Wednesday - Saturday, 5:00 PM - 9:00 PM
CHIPS & SALSA
All Souls Tortilleria heirloom corn chips with our house roasted salsa!
CHILES RELLENOS BITES
4 vegetarian parcels filled with green chiles and Shelburne Farms cheddar cheese. Fried in sunflower oil and served with sour cream and mild salsa.
Two All Souls Flour tortillas filled with shredded Shelburne Farms cheddar and scallions. Toasted and cut into 8 wedges and served with 2 salsas - mild roasted red & hot cilantro lime.
A heap of freshly fried heirloom corn tortilla chips topped with vegan refried beans, melted cheddar cheese and pickled jalapeños. Served with sides of roasted salsa, sour cream and guacamole!
TOSTADAS made with 3 corn tortillas
with salsa, sour cream and guac topped with cheese, tomatoes, scallions and lettuce
Chips layered with beans, cheese, sour cream, salsa, crunchy salad mix, scallions, and spicy ground beef, pintos or chicken if you would like some! Also can add tomatoes and cilantro for free!
A deliciously warming classic Southwestern stew with All Souls hominy, red chile, onions, garlic and oregano. Choose flour or corn tortillas (corn keeps this GF). Comes with onions, cilantro, red pepper flakes, radishes, lime
SMOTHERED BURRITO PLATE
(flour tortilla) served w/ beans (veg) and Spanish rice (veg). CHOICE OF CHILE: green chile (pork or veg), chile colorado (veg), both (christmas) topped with cheese, scallions and lettuce
CHEESE ENCHILADA PLATE
2 rolled corn tortillas filled with Shelburne Farms cheddar and smothered with vegetarian red chile sauce (GF)
CHICKEN ENCHILADA PLATE
stacked corn tortillas filled with shredded chicken, our veg green chile sauce and Shelburne Farms cheddar topped with cheese, onions and lettuce
CHILE COLORADO CON CARNE
w/1 flour tortilla. Cubed beef braised with our red chile sauce, onions, garlic, oregano, salt & pepper
CHILE RELLENOS PLATE
green chile stuffed with cheese, batter-fried and served with beans and Spanish rice. Comes with a 2oz. side of green chile salsa.
PORK CARNE ADOVADA
served w/ beans, rice and 2 corn tortillas (GF) Classic Southwestern dish made with delicious slices of pork shoulder cutlets in a medium spicy red sauce
Your choice of two tamales - choose pork with veg red chile sauce or green chile cheese or one of each (served with either veg green chile or pork green chile). Served with Spanish Rice and refried beans!
FLAN de CAJETA
Choose either vanilla or cinnamon caramel custard
2 Fluffy fried pillows tossed in cinnamon sugar and served with honey
HOT HOT SALSA
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Our menu will be available for take-out soon! Right now we are doing in house ordering while we figure out and fine-tune our systems. Thank you for understanding!